Are you looking for simple n tasty Peas Masala...If yess...then it's for you all...!!And one more interesting thing's it's low-fat version.No cashew,badam paste and no milk.. I used olive oil for tempering.Adding butter's completely an optional ,it gives a nice glassy texture n flavour. Try it and enjoy it :) ,
Ingredients:
- Capsicum-1/2 cup diced
- Green Peas-1/2 cup
- Onion- 1 small chopped
- Tomato Juice- from 1 tomato
- Tomato Paste- 2 tablespoon
- Jeera-1 teaspoon
- Cloves-2 nos
- Ginger Garlic Paste- 1 teaspoon
- Green Chilly- 2 nos
- Red Chilly Powder- 1 teaspoon (Optional)
- Curd-1 tablespoon
- Salt-To taste
- Sugar- 1 teaspoon (optional)
- Turmeric Powder
- Garam Masala-1/2 teaspoon
- Cilantro and Kasoori methi
- Olive Oil and butter
Method:
- Heat oil in the pan,splutter jeera and cloves. Then add green chilly and ginger garlic paste fry for half mins.,
- Add onion ,fry till it change in color.Put some salt and turmeric powder.
- Now pour the tomato juice,keep the flame in medium flame.Cook till all the moisture comes out. It'll take minimum 5 mins. Don't add water.
- Put the tomato paste and red chilly powder.Mix well.
- Add capsicum and peas to the masala,mix it well and add required water to it.Close the lid and cook till both peas and capsicum turns soft, not mushy.
- Add sugar,mix it up.
- Add a pat of butter to the curry.Skip this step if you don't want to add butter.
- Put the garam masala.Turn of the stove ,add the curd and mix well.Finally add cilantro and crushed methi leaves on top.Mix well.
- Ready to Serve with Roti/Naan/Rice etc.,
looks delicious...
ReplyDeleteHealthy and delicious.. Perfect combo for chappathi..
ReplyDeleteDivya's Culinary Journey
looks yummy and creamy
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Such a delicious and tempting side dish.. looks absolutely inviting :)
ReplyDeleteIndian Cuisine
wow..very delicious & yummy masala,perfect with rotis!!
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sounds very delicious and looks inviting...lovely preparations...Very nice pics too...Gr8!!!
ReplyDeleteSounds so yummy must give a try :)
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Curry looks so delicious, love the color..
ReplyDeletewow so tempting dear,loved it at any time...
ReplyDeleteWat a flavourful masala,excellent side dish for rotis.
ReplyDeletecolorful post.. inviting to cook.. tried it today.. yummy taste, perfectly matches with chappathi.. i didn't get the exact texture though.. but got the taste great :)
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