- Cooked rice-1cup
- Curd-1/2cup
- Milk-3 tablespoon
- Oil-1/2teaspoon
- salt-as needed
- Mustard seeds-1/2teaspoon
- Channadal/urad dal-/2teaspoon each
- Green chilly-1 teaspoon chopped
- Ginger-1/2 teaspoon chopped
- Curry leaved-as needed
Method:
- Take a wide bowl put rice and salt mix well with the spoon.Kind of mushy.
- Add milk and curd mix well
- Heat seasoning pan with oil,now put all ingredients in one by one.
- Fry well dont allow to burn.Mix well with Rice add cilantro.
- Now it's ready to pack.
mixing pomegranate seeds will give better taste for curd rice ..kids will like it very much.
ReplyDeleteYeah vani u r right.. :)
ReplyDelete