Potato-Cheese Cutlet-kids special

Deep fried Cutlets

Ingredients:

1. Potato-2 boiled
2. Peas-1/2cup boiled
3. Cheese-2table spoon
4. Red chilly powder/salt-To taste.
5. Rusk-1/2 cup

Maida mixer: Take 3 table spoon of maida mix well with water.


Method:

•   Mash potato in bowl.add Peas,chilly powder,cheese,salt,cilantro mix well.
• Make in to desired shape.Dip in to maida mixer and roll in bread rusk,deep fry it.
• Ready to serve.

Pan fried


I tried some cutlets in pan fry.with out dipping and rolling.