19 March, 2011

Potato Pepper Fry/Urulaikilangu Milagu Varuval



Very very simple recipe.,Will tastes gud with Curd rice,rasam satham,Variety rice.


Ingredients:

  1. Potato-2 nos
  2. Pepper powder/Salt-As u needed
  3. Turmeric Powder
  4. Oil-1 table spoon
Cut the potato and soak in water.,it'll stop sticking while frying.Drain well before put in to oil.
Method:


1.Heat oil in pan,add cubbed Potato,salt,pepper powder,turmeric  powder and mix well.
2.Don't close the lid.cook it till all turns cook and soft crispy.
      Note:If u want more spicy add red chilly powder and fry.                                     

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