Spinach-Mushroom Fried rice

Ingredients:

1.  Basmathi rice(Cooked)-2cups
2. Mushroom-15 pieces
3. Spinach-2cups striped
4. Onions-1 small striped
5. Spring onions-1/2 cup chopped
6. Jeera-1/2teaspoon
7. Garlic-3 chopped
8. Green chillies-2-3
9. Soy sauce-2teaspoon
10. Chilly sauce-2teaspoon
11. Black Pepper powder/salt-as needed
12. Oil-3teaspoon

I tried new combination with mushroom and spinach.,it's tastes really good.For kids we can use ghee instead of oil.


Method:

• Heat a oil in a pan,add jeera,green chilly,garlic give a mix.
• Add onion and spring onion fry,don't over cook it.
• Add mushroom and spinach,put some salt.wwit'll lose water,it'll cook soon.Dont over cook these too.
• Add soy and chilly sauce mix well.
• Finally add cooked rice,add pepper-salt as per taste and mix gently.dont break the rice while mixing.
• It's done.ready to serve with any vegetable gravy.

In fried rice., the vegetable should not be over cooked.Before cooking,dont soak rice more than an hour.cook with little bit of salt.